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Meat Production

Definition

Meat production refers to the process of raising animals for the purpose of obtaining meat as a food source. It involves various activities such as breeding, feeding, and slaughtering animals.

Related terms

Factory Farming: Factory farming is a method of intensive animal farming where large numbers of livestock are raised in confined spaces, often with minimal regard for their welfare.

Livestock: Livestock refers to domesticated animals raised in agricultural settings for purposes such as food production, fiber (e.g., wool), or labor.

Slaughterhouse: A slaughterhouse is a facility where animals are killed and processed into meat products for human consumption.

"Meat Production" appears in:

Additional resources (1)

  • AP Environmental Science - Unit 5 Overview: Land and Water Use

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About Us

About Fiveable

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Terms of Use

Privacy Policy

CCPA Privacy Policy

Resources

Cram Mode

AP Score Calculators

Study Guides

Practice Quizzes

Glossary

Cram Events

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Crisis Text Line

Help Center

© 2024 Fiveable Inc. All rights reserved.

AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.